Chef service package for $250 per person
Ages 3-9 are $185 per child
Ages 0-2 no charge
Includes welcome refreshment
6 days of Hot Breakfast, Sunday Brunch
M/Tu/Th/F - 4 Lunches and Wednesday Gringo Poolside Party
5 Dinners: Friday Poolside Fajita Dinner
Saturday Seafood Fiesta or Island BBQ
M/Tu/Th - 3 dinners from the menu served in formal dining room
(No dinners Wednesday or Sunday - Staff nights off)
(poolside setup is weather permitting)

OPTION TWO
$225 per person
Ages 3-9 are $165 per child
Ages 0-2 no charge

Chef package includes Option 1 except only 4 total dinners including Sat. dinner.

OPTION THREE
$200 per person
Ages 3-9 are $150 per child
Ages 0-2 no charge

Chef package includes Option 1 except only 3 total dinners including Sat. dinner.

OPTION FOUR
Choose your own menu day by day!
View our Ultimate CHEF SERVICE MENU

Services include shopping, cooking and cleaning up.
Services do not include drinks only breakfast drinks offered with continental breakfast.
Breakfast and lunch served buffet style.
Dinner service includes wait staff for service. Staff nights off are Wednesdays and Sundays.

Chef Package - Option One

Monday to Sunday Continental Breakfast 8:00 AM

Assorted cereal
Fresh assorted sweet breads
Whole fruit such as apples and bananas
Juice of the day
Hot coffee or decaf – served with cream, sugar, or diet sugar
Hot tea
Milk

Monday to Sunday Grill Breakfast 8:00 - 10:00 AM

2 eggs any style American style or Mexican style
or omelet with cheese, ham, green peppers, salsa, chili or mushrooms
Hash browns or Refried Beans
Fresh cut assorted fruit of the day

Monday - French toast and sausage
Tuesday - Pancakes and bacon
Wednesday - Waffles and sausage
Thursday - French toast and bacon
Friday - Pancakes and sausage
Saturday - Waffles and Bacon

optional upgrade to daily bacon available for $6 per person per week
optional Ham, turkey bacon or sausage available for no charge
option to add yogurt to daily menu with no charge

Sunday Mexican Brunch Buffet 11:00 AM to 1:00 PM

Huevos rancheros
2 eggs any style American style or Mexican style
or omelet with cheese, ham, green peppers, salsa, chili or mushrooms
with 2 slices of bacon and hash brown potatoes
Fresh fruit of the day with fresh sweet breads
Pancakes
Cheese and chicken enchiladas
with Mexican flag sauce (red, green, and creamy white sauce)
Mexican rice
Refried beans
Optional Mini Dessert $2 - Flan, key lime or mango pie

Suggested Lunch Combinations served at ____ 12 PM ____ 1 PM

Monday:

Sandwiches: Choose 2 main entrees and # of servings

#_____ Grilled cheese sandwich

#_____ Tuna salad sandwich

#_____ Club sandwich

#_____ BLT sandwich

served with potato chips and Jell-O with fruit

Tuesday:

Quesadillas and Enchiladas: Choose 2 main entrees and # of servings

#_____ Cheese quesadillas

#_____ Chicken and cheese quesadillas

#_____ Chicken enchiladas in red sauce

#_____ Cheese enchiladas in red sauce

served with refried beans and rice

Wednesday: Gringo’s Poolside Party

Burgers and Hot Dogs: Choose 2 main entrees and # of servings

#_____ Hamburgers

#_____ Chicken burgers

#_____ Cheeseburgers

#_____ Hot dogs

served with French fries, mixed salad and a ice cream scoop

Thursday:

Tacos and Tostadas: Choose 2 main entrees and # of servings

#_____ Beef tacos

#_____ Chicken tacos

#_____ Beef tostadas

#_____ Chicken and cheese tostadas

served with refried beans and chips with salsa

Friday:

Medley: Choose 2 main entrees and # of servings

#_____ Chicken tacos

#_____ Beef tacos

#_____ Mixed salad with chicken strips

#_____ Club sandwich

served with fruit cup and chips with salsa

Chef Services Details

Services include shopping, cooking and cleaning up.

Breakfast and lunch served buffet style.

Dinner service includes wait staff for service. Staff nights off are Wednesdays and Sundays. Guests are encouraged to dine at the many restaurants in San Miguel on these nights.
Arrangements can be made for pizza delivery or dinners prepared in advance.

Additional wait staff or bartenders are available to serve food/drinks during day.

Drinks and snacks are not included in our chef services. You can either purchase your drinks and snacks or upon request, we can purchase them for you at cost plus 20% of total receipt. Drink and snack menus are available.

Guacamole is not included, but available from our snack menu.

Substitutions can be made for a menu item of equal value. Use Chef Service Menu for alternative items.
You can upgrade items for dinner such as lobster/steak/shrimp for an additional charge.

Lunch or Dinner:  you can choose 2 main entrees along with the same two side items for all.
We will need a specific count of which menu selection your guests prefers 15 days prior to your
arrival.

Dinnertimes for chef service package: 5, 6, or 7 PM at the latest.

No dinners served after 7 PM on the Family style Chef Package.

No dinners served after 7 PM without an additional charge per person. Increase in dinner prices are due to staff overtime costs.

If entire party is more than 20 minutes late, the food will be placed in food warmers and served buffet-style instead of formal wait service. This will ensure that the food will remain hot and the staff can go home by 9 PM.

Thanks for your consideration, Casa Gordon Team Cozumel.